(revolver)

9737 Joseph Campau, Hamtramck, MI

artisanal fare + communal dining

Jeremy Grandon Asian BBQ 2019.jpg

Encore! Encore!
How do we follow up a very sold out BBQ series with Chef Jeremy Grandon of J-Bird Smoked Meats? With a (hopefully) very sold out second BBQ series with Chef Jeremy Grandon of J-Bird Smoked Meats! This time Jeremy has created a smoked & grilled menu inspired by the cuisines of Southeast Asia, and it looks gooooood. So, let's get together for another tasty Sunday BBQ, shall we?

"Chef Jeremy Grandon has been in the restaurant game for over 2 decades. His fine dining establishment, Jeremy Restaurant & Bar, had a healthy 12-year run in Keego Harbor at the very location you'll find J-Bird Smoked Meats today. It was named Restaurant of the Year by the Detroit Free Press the same year it opened. No small feat. Times change, tastes change, and people change. A few years back, Chef Jeremy decided to move in a new direction. Lucky us. He applied his knowledge garnered from the Culinary Institute of America and vast work experience to develop the perfect modern BBQ menu. J-Bird Smoked Meats (formerly named Yardbird Smoked Meats) opened in 2015, and has been building steam (smoke?) ever since."


Asian BBQ
with Chef Jeremy Grandon
of J-Bird Smoked Meats

Sunday, November 17th @ 4pm & 7pm
Sunday, December 1st @ 4pm & 7pm
Sunday, December 8th @ 4pm & 7pm
Sunday, December 15th @ 4pm & 7pm

$45 per guest
INCLUDED: all food, sparkling water, sales tax
ADDITIONAL: cash gratuity welcome & very much appreciated


-served friends & family style -

(start)
Char Siu
-Smoked & Glazed Chinese BBQ Pork Roast-
with Pineapple 

Kalbi
-Korean Style Grilled Beef Short Ribs-
marinated with soy and red chili  

Karaage
-Japanese Style Fried Chicken-
marinated with apple, soy, mirin, and ginger 

Smoked Salmon Teriyaki 

- served with -

Cong You Bing
-Chinese Scallion Pancakes-
with scallion chili dipping sauce 

Beef Brisket Burnt End Fried Rice 

Sesame-Mustard Broccoli

Smoked Pork & Bean Sprout Lo Mein

Spicy Napa Cabbage Slaw

(finish)
Banana Fritters
with mango gelato


45.00
Date / Time:
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